Several types of stevia concentrates (not to be confused with extracts above) exist, including a thick molasses-like black liquid resulting from the boiling of stevia leaves in water. A second type results from steeping of stevia in water or an alcohol/water mix. Lastly, you may find a liquid form which uses white stevia powder diluted in water and preserved
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STEVIA CULTIVATION
Wednesday, January 10, 2018
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